Product Details
Crispy and full of flavour, these hand‑cooked potato chips deliver a punchy mix of sweet chilli warmth and creamy sour cream tang — perfect for anyone who likes a snack with character. Made in Norfolk from British potatoes, Kettle cooks them in small batches for that satisfyingly thick crunch that stands out from standard crisps. They contain no artificial colours or flavours and are suitable for vegetarians, offering a gluten‑free option that still delivers bold taste. The 80 g price‑marked pack makes them ideal for on‑the‑go sales, lunchboxes, pub snacks or inclusion in retail snack ranges.
