Ingredients & Nutrition
Fine Milk Chocolate 46% (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Anhydrous Milk Fat, Corn Starch, Fat Reduced Cocoa Powder, Emulsifier: Lecithins (Soya), Glucose Syrup, Raising Agent: Ammonium Hydrogen Carbonate, Vanillin, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum