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Lee Kum Kee Seasoned Rice Vinegar 120 ml — a versatile, ready‑to‑use condiment that brings sweet‑tangy depth to a wide variety of dishes. Made from traditional Zhenjiang vinegar blended with a balanced hint of sugar and salt, it delivers a mild yet distinct sweet‑and‑sour flavour that complements salads, stir‑fries, marinades, dumpling dips or meat and seafood dishes. A simple drizzle or dip is enough to brighten flavours and add a subtle Asian‑style acidity, making it a handy staple for everyday cooking and meal preparation.
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22090091
Manufacturer
Lee Kum Kee

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